Crazy for Sardines Set
We can't hide it anymore: we're Crazy for Sardines! 🐟❤️
We wanted to share this little healthy obsession of ours and created this collection that combines the best of what we do. We present to you our sardines in different forms and flavors, but always with an unparalleled flavor.
Sardines are a white fish with high-quality fat and rich in Omega-3, which reduces the risk of cardiovascular diseases. They are also a source of vitamin D and B12 with plenty of protein, associated with lowering blood pressure and controlling diabetes.
Grilled Sardines with Sweet Peppers: In this canned recipe, green and red peppers are grilled together with the sardines.
Sardines with Lemon: The rich flavor of Portuguese sardines is combined with a slight acidic touch of lemon.
Smoked Spicy Sardines: We smoked the sardines and added a slight spicy touch of chili.
Sardines with Tomato: We paired the sardines with tomato sauce.
Skinless and Boneless Sardines: The excellence of the most delicate sardine fillets in extra virgin olive oil, without skin and bones!
Sardines in Olive Oil: The classic sardines in olive oil, with skin and bones.
Some extra fishy treats
The tale of a tradition
To become the best tinned fish in olive oil in the world, our fish go through lots of experienced and talented hands.
The hands of those who catch them, those who pick them out, and those who prepare them.
Our artisans handle the fish with great passion and skill, an art that's been passed down from generation to generation, keeping it alive and true to its original methods.
The story of these hands is also the story of decades of canning craftsmanship.
The art of
Fish Prepping
Prepping and cleaning our fish is a delicate job that needs a lot of precision and a real dedication to tradition. It's an art that's been handed down through generations, trusted to the skilled hands of our expert canners, making each can a masterpiece that shows the care and devotion that has stood the test of time.
Artful Cooking
The confection of our fish is yet another demanding stage of this meticulous and passionate preserving process.
After selecting the freshest ingredients, they are prepared and cooked with utmost care, respecting traditional recipes.
Every little detail is crafted by hand so that both your taste buds and your eyes can enjoy them, creating a memorable experience for your palate and memory.
